Sklenarik's Smoked Meats, Inc.
2026 Deer Processing & Specialty Products
Important Processing Information
Whitetail deer must arrive field dressed. A $50.00 field dressing fee applies otherwise. A $150.00 deposit is required per deer.
2026 Processing Prices
| Processing Service | Price |
|---|---|
| Whitetail Deer Processing
Includes cutting off horns, skinning, washing, muscling out all possible steaks, vacuum packaging, grinding into hamburger and/or chili, and freezing. $150.00 deposit per deer required. |
$150.00 |
| Parts and Pieces Cut and/or bone out into steaks, vacuum package, and grind into hamburger and/or chili. $50.00 deposit on quartered deer. |
$4.00/lb. |
| Trimmings Boned out and ready to grind into hamburger and/or chili. |
$1.50/lb. |
| Elk Processing | $2.75/lb. |
| Deer Carcass Storage | $10.00/day |
Additional Processing Fees
| Field Dressing | $50.00 |
| Skinned Out Deer | $10.00 extra |
| Bacon-Wrapped Backstraps & Tenderloins | $25.00/deer |
| Cape Out Fee | $45.00 |
Specialty Products
All products have a 10 lb. minimum.
All specialty products are priced by green weight.
| Specialty Product | Price/lb. |
|---|---|
| Bacon Burger (3 to 1 Patties) | |
| Regular | $3.75 |
| Jalapeño | $4.00 |
| Jalapeño & Cheese | $4.25 |
| Fresh & Breakfast Sausage | |
| Fresh Link, Unsmoked (50% Pork Included) | $4.25 |
| Breakfast (50% Pork Included) | $4.00 |
| Chorizo (50% Pork Included) | $4.25 |
| Smoked Link Sausage (50% Pork Included) | |
| Regular | $5.00 |
| Jalapeño | $5.25 |
| Cheese | $5.25 |
| Jalapeño & Cheese | $5.75 |
| Habanero & Cheese | $5.75 |
| Green Chile & Swiss Cheese | $6.00 |
| Ghost Pepper & Cheese | $6.50 |
| Summer Sausage (40% Pork Included) | |
| Regular | $5.00 |
| Jalapeño & Cheese | $5.75 |
| Habanero & Cheese | $5.75 |
| Green Chile & Swiss Cheese | $6.00 |
| Additional Specialty Products | |
| Snack Sticks | $9.00 |
| Jerky (5 lb. Minimum, Regular or Hot) | $11.00 |
| Dried Sausage (50% Pork Included) | $9.00 |
| Curing & Smoking Deer Hams | $5.00 |
Hours & Contact Information
Monday – Friday
8:00 AM – 8:00 PM
Closed for lunch: 12:30 PM – 1:30 PM
Saturday – Sunday
9:00 AM – 8:00 PM
Closed for lunch: 3:00 PM – 5:00 PM
108 S. Robinson Street
Miles, TX 76861
Prices subject to change without notice.
Price list dated October 10, 2026.
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